9/21/2023 0 Comments Best irish whiskey in ireland![]() Plans approved for Witchburn Distillery - a new Campbeltown whisky distillery Sometimes this whiskey tastes so good, we’ve been known to declare it the best drink ever.īUY HERE Method and Madness Single Pot Still, 46% Teeling Single Grain Irish Whiskey, 46% Teeling Single Grain Irish Whiskey, 46% Stewed apples and boozy raisins are at the heart of its fruity characters, while tannic wood flavours emerge at the finish, forcing your cheeks into producing an even wider grin. Give it a taste and your mouth will be greeted with prickles of spice, waking you up and opening your senses to the other flavours contained within. The unique twist to this Irish whiskey is in the finishing: French Chestnut casks. It’s the kind of whiskey that is so alive with interesting flavour that it quickly brings us to our senses and kick starts the evening in style. ![]() ![]() Another great reason to develop a taste for this whiskey-loving nation’s wares.ħ of the most expensive Scotch whiskies ever sold - including The Macallan and ArdbegĮver found yourself wanting a drink but being in a not-quite-with-it mood that makes you indecisive in deciding exactly what you want? When this happens to us, we often reach for a bottle of Method and Madness Single Pot Still whiskey. Many of these offer great value for the whiskey drinker which, besides the undoubted range and quality of their output. In this piece we’ll introduce you to some fantastic pot still Irish whiskey, along with some of the country’s famous blends and a few other whiskeys that are more experimental in nature. Unusually among the leading whiskey producing countries, other woods apart from oak are also permitted, although straying from the oak standard is very much a rare practice. The most common of these is ex-bourbon, which lends sweet vanilla flavours to the whiskey, but you’ll also find sherry casks regularly used along with an increasing number of more unusual barrels as producers look to satisfy more adventurous drinkers. As with other regions, distillers can alter the flavour profile of their whiskey by ageing it in various casks. In order to be labelled as a whiskey, the spirit needs to spend a minimum of three years in wooden barrels. How long does Irish whiskey need to be aged for? You may also hear it referred to as ‘pure’ Irish whiskey, although this term has now been banned on labels for over a decade. But whereas single malt uses 100% malted barley, single Irish pot still whiskey includes unmalted barley in the mix and produces whiskey with a uniquely fresh, tangy spiciness to it. Much like single malt whiskey, ‘single’ means that the whiskey is distilled at one distillery. Ireland’s classic style is single pot still whiskey. These include the use of unmalted barley, copper pot stills and triple distillation. There are a few techniques that Irish distillers have adopted over the years that help make much of the country's whiskey have its own unique style. Ireland is rightly proud of its whiskey making heritage and in Bushmills Distillery, County Antrim, it claims to have the world’s oldest licensed whiskey distillery, first mentioned in records dating back to 1608.
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